Hi, I’m Laura. Today, we’re going to make matcha & azuki cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Matcha & Azuki Cake Recipe
Matcha & Azuki Cake is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Matcha & Azuki Cake is something which I have loved my whole life. They are fine and they look fantastic.
To be with this particular recipe, we must prepare a few components. You can have matcha & azuki cake using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Matcha & Azuki Cake:
- Take 3 Eggs
- Make ready 90 g (100 ml) Caster Sugar
- Make ready 90 g (150 ml) Self-Raising Flour
- Prepare 1 tablespoon Matcha Powder
- Take 20 g Butter
- Take <Filling Ingredients>
- Get 1 cup Thick Cream
- Get Sweet Azuki Beans (Amanatto)
Steps to make Matcha & Azuki Cake:
- Preheat oven to 170°C. Line base and side of a 20cm round cake tin with baking paper.
- Place Eggs and Caster Sugar in a bowl. Using an electric mixer, beat on high speed until thick and creamy and sugar dissolved.
- Fold in shifted SR Flour and Matcha Powder. Add melted Butter and mix to just combine.
- Bake for 40 to 45 minutes or until sponge springs back when lightly touched. Turn sponges, top-side up, on wire racks to cool.
- Slice the cake into three pieces. Place 1 sponge piece on a plate. Spread with whipped cream and sprinkle some Sweet Azuki Beans. Top with another piece, and repeat the same. Place the top piece and cover with the remaining cream. Dust with Matcha Powder if you like.
- Tip: If you can’t find Sweet Azuki Beans (Amanatto), you can cook them by yourself. Simply boil some Azuki beans (red beans) in water, and add some sugar when tender, Then dry them.
So that’s going to wrap this up for this special dish matcha & azuki cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
