Hello, I’m Marie. Today, we’re going to prepare malai cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Malai cake Recipe
Malai cake is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Malai cake is something that I have loved my entire life. They are nice and they look wonderful.
To be with this recipe, we must prepare a few ingredients. You can have malai cake using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Malai cake:
- Take 1 cup maida
- Get 1 cup malai extracted from milk
- Prepare 1 cup sugar
- Prepare 1/2 cup curd
- Take 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Make ready 1 pinch salt
- Get 3/4 cup cream for topping
- Get as needed Chocolate sauce for topping
- Get As needed Tuti fruti for topping
Steps to make Malai cake:
- Take sugar, curd and malai in a blending jar and blend smooth to make a batter.
- Then sieve maida, baking powder, baking soda and salt in a mixing bowl and mix well. Now, add batter to this mixture and fold to make a smooth batter.
- Grease a cake tin with oil pour the mixture and tap well to remove any air bubbles.
- Preheat your oven and bake this cake for 30-35 minutes. Do a toothpick taste and when done let it cool. Then Take out in a plate, apply cream covering the cake..pour chocolate sauce and sprinkle tuti fruti.
So that is going to wrap this up for this special dish malai cake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
