Mawa cake
Mawa cake

Hello, I am Laura. Today, we’re going to prepare mawa cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Mawa cake Recipe

Mawa cake is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Mawa cake is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have mawa cake using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mawa cake:

  1. Get 100 gram mawa
  2. Make ready 1 1/2 cup maida
  3. Take 1 cup + 2 tsp powdered sugar + for dusting
  4. Make ready 1/2 cup butter
  5. Take 1 tsp baking powder
  6. Take 1/4 tsp baking soda
  7. Get 1/2 cup curd
  8. Take 3/4 cup milk
  9. Make ready 2 tbsp chopped jelly
  10. Prepare 1 strawberry sliced
  11. Make ready For sauce:
  12. Take 2 tbsp condensed milk
  13. Make ready 1 tbsp hung curd
  14. Take 2 tbsp cream

Instructions to make Mawa cake:

  1. Take a bowl and add butter and powdered sugar. Beat it until smooth and fluffy.
  2. Sieve maida, baking powder and baking soda. Mix using cut and fold method.
  3. Then add curd and milk, mix it again using cut and fold method. Now cble the mawa and add into the batter.
  4. Bake the cake at 180 degree celsius or 356 degrees fahrenheit for 60 minutes. Check it with toothpick.
  5. For sauce: Add condensed milk, hung curd and cream into a bowl. Whisk it until smooth.
  6. Now cut the cake into small pieces. Take a plate, spread a sauce. Then place a cake piece on it. Dust the powdered sugar and put strawberry slice on it. Put chopped jelly on plate. Serve it warm or cold.
  7. You can store the cake in fridge for 7-8 days.

So that is going to wrap this up for this exceptional dish mawa cake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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