Hello, I’m Jane. Today, I’m gonna show you how to prepare okara cup cakes with matcha and cinnamon recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Okara Cup Cakes with Matcha and Cinnamon Recipe
Okara Cup Cakes with Matcha and Cinnamon is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Okara Cup Cakes with Matcha and Cinnamon is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook okara cup cakes with matcha and cinnamon using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Okara Cup Cakes with Matcha and Cinnamon:
- Take 50 grams Fresh okara
- Make ready 10 grams ★Rice flour
- Get 1 dash ★Salt
- Take 10 grams ★Sugar (made with beet sugar)
- Make ready 1/2 tsp ★ Matcha
- Make ready 1/4 tsp ★Cinnamon
- Take 60 grams Soy milk (or milk)
- Get 1/2 tsp Baking powder
- Take Additional ingredients (optional)
- Take 1 Boiled azuki beans or Amanatto
Steps to make Okara Cup Cakes with Matcha and Cinnamon:
- Preheat the oven to 170℃. (Line the muffin cups with heat resistant paper molds so that it will be easier to take out from the muffin cups.)
- Put all ★ ingredients in a bowl in order on the ingredients list and mix well using a spoon. Then add soy milk and continue mixing.
- Sprinkle in baking powder and mix well. Pour the mixture in the muffin cups. Top with the additional ingredients if you like.
- Bake in the oven for 20 minutes. Let it sit to slightly cool, chill in the refrigerator and then it is ready (Chilling the muffins is optional)
So that is going to wrap it up for this special dish okara cup cakes with matcha and cinnamon recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
