Hi, I’m Kate. Today, we’re going to make chocolate strawberry cream layer cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Strawberry Cream Layer Cake Recipe
Chocolate Strawberry Cream Layer Cake is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Chocolate Strawberry Cream Layer Cake is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have chocolate strawberry cream layer cake using 20 ingredients and 20 steps. Here is how you cook it.
The ingredients needed to make Chocolate Strawberry Cream Layer Cake:
- Take Fir Cake
- Make ready 3 cups all purpose flour
- Take 3 cups granulated sugar
- Make ready 3 teaspoons baking powder
- Take 1/4 teaspoon baking soda
- Get 1 cup plus 2 tablespoons un sweetened cocoa piwder
- Prepare 1/2 teaspoon salt
- Prepare 3 large eggs
- Take 1/2 cup milk
- Take 3/4 cup vegetable or canola oil
- Prepare 2 teaspoons vanilla
- Take 1 1/2 cups boiling water
- Make ready Frosting and filling
- Get 3 1/2 teaspoons unflavored gelatim
- Make ready 3 cups cold heavy cream
- Take 1 cup confectioners sugar
- Get 2 teaspoon vanilla extract
- Prepare 3 tablespoons unsweetened cocoa powder
- Get About 1 /4 cup fresh strawberry syrup, recipe in my profile
- Make ready Fresh strawberry syrup. Boil 1 cup water with 1 cup sugar and 1/2 cup fresh strawberry strained purée and cool
Steps to make Chocolate Strawberry Cream Layer Cake:
- Make Cake
- Preheat the oven to 350. Spray 4- 8 inch cake pans with bakers spray
- In a large bowl whisk together flour, sugar, cocoa powder, baking powder, baking soda and salt
- Mix milk, eggs and vannilla together and stir in flour mixture until wet. Then slowly stir in boiling water and then beat 1 minute until smooth
- Pour into prepared pans and bake 20 to 25 minutes until a toothpick comes our just clean. Cool in pans 10 minutes then turn out to racks to cool compleatly
- Make Filling and frosting
- ‘Dissolve gelatin in 1/4 cup cold warer
- Heat a small skillet of water, place bowl of gelatin in the simmering water until clear, turn off heat bit keep geliatin warm water to stay liquid until ready to use
- Beatt cream to soft peaks in a large bowl
- Add cocoa powder sugar, gelatin liquid and vanilla and beat until just firm peaks form’
- Assemble Cake
- Place one cake layer bottom up on pkate
- Brush with strawberry syrup
- Top with some chocolate fillin
- Add second cake layer, bottom up and brush with strawberry syrup and top with some fikking
- Add third layer, bottom up, btush again with syrup and add some filling’
- Finally place last layer, bottom up and frost entire cake. Refrigerate at least 6 hours before slicing
- Garnish with strawberry’s, chocolate and sparkle sugar
So that’s going to wrap it up for this exceptional dish chocolate strawberry cream layer cake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.