Hi, I am Jane. Today, I’m gonna show you how to prepare marble loaf cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Marble Loaf cake Recipe
Marble Loaf cake is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Marble Loaf cake is something that I’ve loved my whole life. They are fine and they look fantastic.
To be with this particular recipe, we have to first prepare a few components. You can cook marble loaf cake using 11 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Marble Loaf cake:
- Make ready wheat flour
- Prepare semolina
- Prepare powder sugar
- Make ready malai
- Get milk
- Prepare butterscotch essence
- Make ready baking soda
- Get baking powder
- Take cocoa powder
- Get tutti frutti
- Prepare chopped almonds
Steps to make Marble Loaf cake:
- Sieve the wheat flour, semolina, baking powder, baking soda 2 - 3 times.
- In a bowl add malai, powder sugar beat well for 5 minutes.
- Now add essence, milk, sieve wheat flour and mix it well.
- Now our lump free batter is ready. Now 1 cup batter keep aside and mix cocoa powder.
- Preheated Otg on 180° for 5 minutes.
- Now grease the mould.
- Put the batter one by one in the mould. Sprinkle some tutti frutti on it.
- Put the mould in preheated Otg on baking mode.
- After 10 minutes some more tutti frutti, chopped almonds sprinkle on it.
- After 40 minutes check the cake with the help of toothpick.
- Now our marble loaf cake is ready.
- Cut the pieces and enjoy it.
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