Hi, I’m Joana. Today, we’re going to prepare vanilla cake in frying pan recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla cake in frying pan Recipe
Vanilla cake in frying pan is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Vanilla cake in frying pan is something which I’ve loved my entire life.
To be with this recipe, we must prepare a few components. You can have vanilla cake in frying pan using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vanilla cake in frying pan:
- Take 1 cup refined flour
- Get 1 cup milk
- Get 1/2 cup sugar
- Take 1/4 cup oil
- Take 2 tsp custard powder
- Prepare 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Make ready 1 tsp vinegar
- Prepare 3-4 drops vanilla essence
- Make ready as required Tutti-frutti
- Take as required Muskmelon seeds
Instructions to make Vanilla cake in frying pan:
- Take a big bowl add oil,milk and sugar and mix it till it becomes a little bit fluffy.
- Now add all dry ingredients, tutti-frutti and mix it in one direction for 2-3 minutes and prepare a pouring consistency batter.
- Grease the pan with oil nicely and transfer all the batter into it, sprinkle some muskmelon seeds and bake it by covering the lid for 25 minutes or until it’s not perfectly baked.
- Check the cake by inserting the toothpick or knife, if it comes clean cake is ready, otherwise bake it for more 4-5 minutes and keep it aside for cool down.
- Cut into pieces and serve it.
- Cake is ready to serve.
So that’s going to wrap this up with this special dish vanilla cake in frying pan recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
