Hi, I’m Laura. Today, I will show you a way to prepare walnut carrot cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Walnut Carrot Cake Recipe
Walnut Carrot Cake is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Walnut Carrot Cake is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook walnut carrot cake using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Walnut Carrot Cake:
- Make ready 4 eggs
- Get 2 cups flour
- Get 1 1/2 cup caster sugar
- Make ready 1 cup walnut chopped
- Prepare 1 1/2 cup carrot grated
- Get 3 Tb spoon orange juice
- Make ready 1 Tb spoon orange zest
- Get 1/2 cup raisins
- Take 2 Tb spoon butter
- Take 1/2 cup milk
- Get 1 teaspoon baking powder
- Get 2 pinch salt
- Get 3 drops yellow colour
Steps to make Walnut Carrot Cake:
- Make everything ready. Put salt and baking powder in flour and sieve three times and put a side.
- Start beating eggs till fluffy.
- Add sugar till creamy. Add colour.
- Fold flour in it with wooden spoon.
- Fold carrot, walnuts, orange zest, juice all together.
- Melt butter in milk and put warm in the batter. Fold it
- Put in greasy and lined with butter paper pan. Pan is 9 inches round.
- Preheat oven for 15 mins, bake first for ten mins, then take it out and sprinkle raisin. Now bake till done.
- Final look
So that’s going to wrap it up for this special dish walnut carrot cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
