Hello, I am Elise. Today, I will show you a way to make vanilla tutti fruitti cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla tutti fruitti cake Recipe
Vanilla tutti fruitti cake is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Vanilla tutti fruitti cake is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook vanilla tutti fruitti cake using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vanilla tutti fruitti cake:
- Get 1 1/2 cup maida
- Take 1 cup powdered sugar
- Take 1/2 cup curd
- Take 1/2 cup oil (non-aromatic)
- Prepare 1/2 cup tutti fruitti and chopped almonds
- Make ready 1 tbsp baking powder
- Take 1/4 tbsp baking soda
- Take 2-3 drop vanilla extract
- Make ready 1 bowl Sand for baking
Instructions to make Vanilla tutti fruitti cake:
- First of all take tutti fruitti and chopped almonds and sprinkle some maida on this and keep it aside.
- First of take one bowl and add sugar and curd in a bowl and mix it, after then add oil in the mixture and beat it.
- Now take 1 1/2 maida, baking soda, baking powder, vanilla extract and mix in curd mixture and make a smooth batter with the help of milk/water.
- Now add chopped almonds and tutti fruitti in the mixture and mix it.
- Now take a cooker and spread sand around of cooker and heat it.
- Now grease well to a round baking pan. Line or dust with flour. Now pour the batter into the pan. Tap well and level the batter and sprinkle some tutti fruity and chopped almonds on top of the batter.
- Now Place this pan into the hot cooker over the stand and remove whistle and rubber of cooker’s lid and close the cooker and bake it for 40-45 mins.
- Over vanilla tutti fruity cake is ready, remove is to cooker and keep it side for cool in room temperature. Now take one plate and remove this cake on plate. Enjoy soft and spongy vanilla tutti fruity cake.
So that’s going to wrap this up for this special dish vanilla tutti fruitti cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
