Hi, I am Clara. Today, I’m gonna show you how to make rainbow angel food cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rainbow angel food cake Recipe
Rainbow angel food cake is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Rainbow angel food cake is something that I have loved my whole life.
To be with this particular recipe, we must first prepare a few components. You can cook rainbow angel food cake using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Rainbow angel food cake:
- Get 180 grams flour
- Make ready 20 grams corn flour
- Prepare 100 ml milk
- Get 100 ml vegetable oil
- Get 1 teaspoon vanilla extract
- Take 450 grams egg whites
- Get 160 grams sugar
- Make ready 1/2 teaspoon cream of tartar
- Take few drops food colouring (red, orange, yellow, green, blue, purp
Instructions to make Rainbow angel food cake:
- Mix two types of flour, milk, vanilla, and oil.
- Whisk egg whites, cream of tart, and sugar until soft peak stage
- Fold in the egg whites into flour mixture in 3 times, stir well
- Divide into 6, add food colouring. Pour into chiffon mould as you like, you can create different pattern from mine.
- Bake 160 deg celcius about 60-70 minutes. Let it sit upside down to cool.
- Enjoy it..
So that’s going to wrap this up with this special dish rainbow angel food cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
