Hello, I’m Clara. Today, I’m gonna show you how to make swedish almond cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Swedish almond cake Recipe
Swedish almond cake is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Swedish almond cake is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook swedish almond cake using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Swedish almond cake:
- Make ready 50 g butter
- Take 2 eggs
- Take 100 g caster sugar
- Get seeds scraped off 1 vanilla pod or 1 tsp vanilla extract
- Make ready 2 tbsp. double cream
- Prepare 100 g plain flour
- Make ready 1 tsp baking powder
- Prepare For the topping:
- Take 30 g butter
- Make ready 75 g flaked almonds
- Make ready 25 g caster sugar
- Make ready 1 tsp plain flour
- Get 2 tbsp. double cream
Instructions to make Swedish almond cake:
- Prepare a small 18cm flan or cake tin by brushing it with some of the melted butter. Preheat the oven to 180C/ 350F/gas 4.
- Melt the butter in a small pan. Beat the eggs with the sugar until thick. Add the vanilla and the cream and beat well in. Add the flour mixed with the baking powder and beat in, followed by the butter. Spoon the mix into the tin and bake for 25 minutes until barely firm.
- Melt the butter for the topping in a small pan, add the almonds, flour, sugar and the cream and mix until bubbling. Take the cake out of the oven and turn the heat up to 200C/400F/gas 6. Spoon the almond mix over the cake and return it to the oven for 7-10 minutes.
- Remove from the tin and serve while warm, ideally with a scoop of ice cream or a dollop of lightly whipped cream.
So that is going to wrap this up for this distinctive dish swedish almond cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
