Hello, I am Elise. Today, we’re going to prepare spongy mix dry fruits cake with wheat flour/ no maida butter and recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spongy Mix Dry Fruits Cake with Wheat Flour/ No maida butter and Recipe
Spongy Mix Dry Fruits Cake with Wheat Flour/ No maida butter and is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Spongy Mix Dry Fruits Cake with Wheat Flour/ No maida butter and is something that I’ve loved my entire life. They are fine and they look fantastic.
To be with this particular recipe, we must prepare a few components. You can cook spongy mix dry fruits cake with wheat flour/ no maida butter and using 15 ingredients and 18 steps. Here is how you can achieve that.
The ingredients needed to make Spongy Mix Dry Fruits Cake with Wheat Flour/ No maida butter and:
- Get 1/2 cup Aata
- Make ready 1/2 cup Sugar powdered
- Take 1/2 cup Milk powder
- Make ready 1/4 cup Suji
- Get 1 tsp Baking powder
- Make ready 1/2 tsp Baking soda
- Get 1/4 tsp Salt
- Make ready 1/4 cup Ghee
- Make ready 3/4 cup Milk
- Prepare 1/2 tsp Mix fruits essence
- Get 8-10 cashew nuts
- Take 8-10 Almonds (chopped)
- Prepare 15-20 Pistachio
- Prepare 1/4 cup Raisins
- Make ready 1/4 cup Tutti - Frutti
Steps to make Spongy Mix Dry Fruits Cake with Wheat Flour/ No maida butter and:
- Grease the tin.
- Preheat the oven.
- Will Sieve in the Bowl
- Now add wheat flour, milk powder, sugar powder, suji, baking powder, baking soda & Salt.
- Now sieve everything.
- Take a another bowl add 8 to 10 Almonds, Cashews (cut into small pieces)
- Add 15 to 20 pista cut into 2 to 3 pieces.
- Add ¼ cup Raisin.
- Add 5 to 6 seedless khajur (cut in to small pieces)
- Add Tutti - Frutti.
- Add 1 tbsp maida & mix well.
- Take another Bowl & add ¼ cup ghee.
- Then beat for 1 minute.
- Add milk and essence than mix well
- Add dry ingredients & mix light hands, don’t overmix. Only mix well
- Add coated dry fruits & mix well.
- And add 1 tsp lemon juice & mix well.
- Pour the better cake tin & bake in preheated oven for 30 minutes.
So that is going to wrap this up with this special dish spongy mix dry fruits cake with wheat flour/ no maida butter and recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
