Hi, I am Joana. Today, we’re going to make boston cream pie recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Boston cream pie Recipe
Boston cream pie is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Boston cream pie is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook boston cream pie using 24 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Boston cream pie:
- Take Custard Filling
- Make ready 2 cups milk
- Make ready vanilla bean split or 1.5 tsp vanilla extact
- Take 2/3 cup sugar
- Get 1/3 cup all purpose flour
- Make ready 1/8 tsp salt
- Prepare 2 large eggs
- Get 2 tbsp unsalted butter
- Get 1 tbsp
- Get cake batter
- Make ready 2 cups sifted flour
- Make ready 1 cup sugar
- Take 2 tsp baking powder
- Prepare 1/2 salt
- Make ready 1/3 cup unsalted butter (room temp)
- Get 3/4 cup milk
- Take 1/2 tsp vanilla extract
- Make ready 1 large egg
- Prepare chocolate ganache
- Make ready 2 cups bitter sweet chocolate
- Take 1 tbsp brute cocoa powder
- Make ready 1 tbsp butter
- Prepare 1/4 cup heavy cream
- Get 1 tbsp (optional)
Steps to make Boston cream pie:
- FOR CAKE BATTER: mix all your wet ingredients and then add to your dry, mix until smoothe. Divide the mix into two 8 inch spring pans. Bake in a 350° pre heated oven for 20 mins. Let sit until cool
- FOR CUSTARD: Add all ingredients in a heavy bottom sauce pan, on low heat continue stirring until it starts to thicken. Let cool
- FOR GANACHE: Add all ingredients in a heavy bottom skillet on low heat and stir until melted
- TO BUILD: 1. On serving platter lay one half of the cake 2. Spread your custard 3. Top with the other cake 4. Pour your ganache over the top and spread evenly. Slice and enjoy!
- Note* You can also bake these in muffin pans and turn these into Boston cream pie mini’s just build them the same way and maybe double the ganache recipe.
So that is going to wrap it up with this exceptional dish boston cream pie recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
