Hi, I am Clara. Today, I’m gonna show you how to make lemon cake #healthbaking# recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Lemon cake #Healthbaking# Recipe
Lemon cake #Healthbaking# is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Lemon cake #Healthbaking# is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook lemon cake #healthbaking# using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Lemon cake #Healthbaking#:
- Get 3 cups selfraising flour
- Make ready 1/2 cup sugar
- Take 1/2 cup blueband
- Take 3 eggs
- Prepare 1 cup milk
- Take 1 piece lemon
Instructions to make Lemon cake #Healthbaking#:
- Grease your baking tin.
- Sieve your flour.
- In a clean mixing bowl, put your sugar n blueband n mix them completely till they both incoporate.
- Add eggs one by one as you mix.
- Grate your lemon and squeeze its juice then add it to your mixture.
- Fold in your flour into the mixture. Avoid over mixing.
- Put it in your oven at 160 degrees celsius or bake using mawe tatu method.
- Bake for 45 mins or till its ready or fully baked.
- Enjoy your lemon cake with a drink of your choice…Happy #healthbaking#.
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