Hi, I am Joana. Today, I will show you a way to prepare lemon cake with butter icing recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lemon cake with butter icing Recipe
Lemon cake with butter icing is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Lemon cake with butter icing is something which I’ve loved my entire life.
To be with this particular recipe, we have to prepare a few components. You can have lemon cake with butter icing using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lemon cake with butter icing:
- Take 400 g flour
- Prepare 200 g sugar
- Get 200 g butter
- Prepare 3 eggs
- Get 2 level tsp baking powder
- Take 2 lemons (zest and juice)
- Make ready 1 cup milk
Steps to make Lemon cake with butter icing:
- Sieve the dry indredients
- Cream sugar and butter
- Add eggs into the mixture one by one
- Fold in the sieved flour bit by bit to aerate and avoid over mixing.
- Add the milk and lemon juice with zest
- Preheat oven and bake at 180 degrees for 1 hr
So that is going to wrap this up with this exceptional dish lemon cake with butter icing recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
