Hello, I’m Laura. Today, we’re going to make lemon cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon cake Recipe
Lemon cake is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Lemon cake is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have lemon cake using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lemon cake:
- Make ready 330 g flour
- Take 300 g sugar
- Get 300 g butter
- Make ready 1 tsp baking powder
- Get 1/4 tsp salt
- Prepare 150 g yoghurt/butter milk/ mala
- Prepare 3 lemon zest and juice
- Prepare 3 eggs
Instructions to make Lemon cake:
- Sieve the dry ingredients flour,salt and baking powder
- Cream the sugar and butter until fluffy
- And egg bit by bit alternating with flour
- Add lemon zest and lemon juice and mix. Avoid over mixing
- Preheat oven and bake in an oven for 45 mins at 180 degrees.
So that is going to wrap this up for this exceptional dish lemon cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
