Hi, I am Clara. Today, we’re going to prepare cake - pecan sour creme recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cake - Pecan Sour Creme Recipe
Cake - Pecan Sour Creme is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Cake - Pecan Sour Creme is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have cake - pecan sour creme using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cake - Pecan Sour Creme:
- Take Topping
- Take chopped pecans
- Make ready Butter
- Make ready Cinnamon
- Make ready Brown sugar
- Get Cake
- Get Flour
- Prepare Pecan flour (finely chop nuts until a course flour consistency)
- Prepare salt
- Take baking soda
- Get unsalted butter
- Take white sugar
- Prepare eggs
- Prepare vanilla extract
- Get almond extract
- Make ready sour cream
Steps to make Cake - Pecan Sour Creme:
- Preheat oven to 300 degrees
- Grease and flour two loaf pans
- Mix melted butter, cinnamon, brown sugar and chopped pecans. Spread in loaf pans
- In a medium bowl, sift together flour, salt, baking soda then mix in ground pecans, set aside
- In a large bowl, cream butter and white sugar until light and fluffy. Beat in eggs, one at a time, then stir in vanilla and almond extracts. Add flour mixture alternately with sour cream. Pour batter over pecans in prepared pans
- Bake 75 to 90 minutes, until toothpick comes out clean. Let cool in pan 20 minutes then turn out onto wire rack to cool completely.
So that is going to wrap it up with this distinctive dish cake - pecan sour creme recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
