Hello, I am Kate. Today, we’re going to make red velvet cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Red velvet cake Recipe
Red velvet cake is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Red velvet cake is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook red velvet cake using 30 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Red velvet cake:
- Prepare 2 cups all purpose flour
- Make ready 2 cups all purpose flour
- Get 2 cups all purpose flour
- Prepare 1 cup sugar
- Get 1 cup sugar
- Make ready 1 cup sugar
- Take 1 tsp baking powder
- Prepare 1 tsp baking powder
- Make ready 1 tsp baking powder
- Make ready 1 tsp salt
- Take 1 tsp salt
- Make ready 1 tsp salt
- Prepare 1/2 cocoa powder
- Prepare 1/2 cocoa powder
- Get 1/2 cocoa powder
- Prepare 3/4 cup vegetable oil
- Take 3/4 cup vegetable oil
- Prepare 3/4 cup vegetable oil
- Make ready 1 cup butter milk
- Make ready 1 cup butter milk
- Take 1 cup butter milk
- Make ready 2 eggs
- Get 2 eggs
- Prepare 2 eggs
- Get About a table spoon red food color
- Make ready About a table spoon red food color
- Get About a table spoon red food color
- Make ready 1/2 tsp vanilla flavor
- Get 1/2 tsp vanilla flavor
- Make ready 1/2 tsp vanilla flavor
Steps to make Red velvet cake:
- In a clean bowl mix all the dry ingredients together
- Then in a separate bowl crack in the two eggs add sugar and beat using a mixer for 2 minutes until creamy (you can also use a whisker),add in d oil and vanilla extract and mix again then add the red color and mix then add in half of the dry ingredients and half of the buttermilk mix it then add the remaining dry ingredients and buttermilk and mix for 1 minute
- Pour in your mixture to the desired shape and bake in a preheated oven of 350F for 30-35 minutes.I baked mine using 6 inch cake pan
So that is going to wrap it up with this special dish red velvet cake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
