Hi, I am Laura. Today, we’re going to make cake in doughnut shape recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cake in Doughnut Shape Recipe
Cake in Doughnut Shape is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Cake in Doughnut Shape is something that I have loved my whole life. They’re fine and they look fantastic.
To be with this recipe, we must first prepare a few components. You can cook cake in doughnut shape using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cake in Doughnut Shape:
- Make ready 3 cups flour
- Take 250 g Margerine or butter
- Prepare 5 eggs
- Get 1 cup sugar (you can add more or less)
- Take 1 table spoon baking powder
- Get 1 tin evaporated milk
- Take Flavour (optional)
Steps to make Cake in Doughnut Shape:
- Nayi mixing sugar and butter sai nayi adding eggs na cigaba da mixing
- Na tankade flour tare da baking powder sai na zuba cikin wet ingredient dina na cigaba da mixing sai na kawo milk ina mixing ina zubawa har yayi ban saka flavour ba.
- Nayi amfani da doughnut maker nayi toasting. Shikenan
So that is going to wrap it up with this exceptional dish cake in doughnut shape recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
