Microwave fudgy brownie mug cake
Microwave fudgy brownie mug cake

Hi, I am Jane. Today, I will show you a way to prepare microwave fudgy brownie mug cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Microwave fudgy brownie mug cake Recipe

Microwave fudgy brownie mug cake is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Microwave fudgy brownie mug cake is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook microwave fudgy brownie mug cake using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Microwave fudgy brownie mug cake:

  1. Make ready 35 g flour
  2. Take 15 g cocoa
  3. Make ready 30 g sugar
  4. Make ready 75 ml/74g milk
  5. Get 30 g butter
  6. Prepare 30 g chocolate or nutella
  7. Take salt
  8. Get vanilla
  9. Prepare baking powder (if you’re not using self raising flour)
  10. Prepare ~~~~~toppings that you like such as:
  11. Make ready ~peanut butter
  12. Make ready ~ice cream
  13. Make ready ~whipped cream
  14. Make ready ~berries or bananas
  15. Get ~jam

Steps to make Microwave fudgy brownie mug cake:

  1. Put your mug on the scale and set the scale to 0. This way you can add your ingredients directly in the mug without getting other pots dirty.
  2. In your mug, put the butter and chocolate and then melt in your microwave. Stop it and mix every 30 seconds so the butter wont turn into oil completely. Put the mug on the scale again.
  3. Add milk, mixing it in quickly so that the butter won’t harden.
  4. Add the rest of the ingredients, one by one. If you’re not using self raising flour, add very little baking powder. Take care, adding too much can make the cake taste weird. Half a teaspoon is too much! Just add a pinch.
  5. I can never eat a whole one, so if you want to, you can pour half of the batter in another mug and make two. Put the cake in the microwave and "bake" for 2-3 minutes, taking into account how soft and fudgy you want it to be. Baking it for too long will make it hard and spongy, so make sure it’s still a bit wet on top when you take it out.
  6. Add whatever toppings you prefer.

So that is going to wrap it up for this distinctive dish microwave fudgy brownie mug cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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