Hello, I am Joana. Today, I will show you a way to prepare chocolate cake. recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate cake. Recipe
Chocolate cake. is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Chocolate cake. is something that I have loved my entire life.
To be with this particular recipe, we have to prepare a few components. You can cook chocolate cake. using 16 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate cake.:
- Get 1.5 cup refind flour
- Make ready 1 cup curd
- Get 1 cup sugar
- Get 1.5 so baking powder
- Prepare 1/2 spoon baking soda
- Take 2 tbsp coco powder
- Get 1/2 cup oil
- Make ready as needed Oil for grease.
- Prepare as needed Chocolate sauce
- Get 1/2 cup milk
- Prepare 2 spoon sugar
- Get 2 spoon coco powder
- Take 1 spoon ghee
- Take For garnish
- Prepare 1 dairy milk
- Prepare as needed Some ilaichi silver balls
Steps to make Chocolate cake.:
- First take a bowl add sugar and curd together mix well.
- Add baking powder and baking soda….mix till became a bubble
- Rest it 10 min
- Then add Coco powder and oil.
- Then add sieve maida with cut and fold method
- Then take a grease bowl pour this batter
- Bake in tandoor for 40 minutes
- For sauce
- Take a pan add milk boil it
- Add sugar,Coco powder, ghee
- Cook till sauce become thick
- Cool it and refrigerate 1 hour
- Then pour the sauce on the cake garnish with chocolate and silver balls.
So that is going to wrap it up for this special dish chocolate cake. recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
