Hello, I am Marie. Today, I’m gonna show you how to make use a bread machine ♡ tiramisu flavored twisted heart rolls recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Use A Bread Machine ♡ Tiramisu Flavored Twisted Heart Rolls Recipe
Use A Bread Machine ♡ Tiramisu Flavored Twisted Heart Rolls is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Use A Bread Machine ♡ Tiramisu Flavored Twisted Heart Rolls is something that I’ve loved my whole life. They are nice and they look wonderful.
To be with this particular recipe, we must first prepare a few ingredients. You can cook use a bread machine ♡ tiramisu flavored twisted heart rolls using 11 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Use A Bread Machine ♡ Tiramisu Flavored Twisted Heart Rolls:
- Get 220 grams Bread (strong) flour
- Prepare 30 grams Cake flour
- Get 20 grams Unsalted butter
- Get 30 grams Sugar
- Prepare 4 grams Salt
- Get 5 grams Instant coffee
- Get 160 ml Milk
- Prepare 2 1/2 grams Dry yeast
- Take 150 grams Cream cheese
- Make ready 20 grams Sugar
- Take 1 Cocoa powder
Instructions to make Use A Bread Machine ♡ Tiramisu Flavored Twisted Heart Rolls:
- Warm the milk in the microwave, dissolve the instant coffee and let cool.
- Place all the ingredients from the strong flour to the dry yeast into the bread machine case and be the bread dough course.
- Warm the cream cheese in the microwave for 40~50 seconds until soft. Add the sugar and mix well until smooth.
- When the dough is ready, remove it from the bread machine, separate into 8 portions, deflate, and form into balls. Cover with a wrung out, ddishcloth and let sit for 10~15 minutes.
- Roll each ball out into an oblong shape, spread with cream cheese and dust with cocoa powder.
- Roll it up and tightly close the seam.
- Keep rolling it until it stretches to 22~24 cm Cut it in two,leaving 1.5 cm at each end intact.
- Use both hands to lift one section to the top, and the other section under to twist.
- Bend it into a loop and tightly seal the two ends together. Push the ends together into the center to form a heart shape. Place on a baking tray and let rise a second time.
- When they are done rising, bake for 12~15 minutes at 180°C. If they seem like they are getting too dark, cover with a sheet of aluminum foil.
- Here is an experimental mini bread loaf version. I just rolled it up and baked it, so some air got stuck inside, which made it look quite ugly,so I dismissed these. Well, if you want something simple, make these. (Makes six 10 x 5.5 x 5cm mini bread loaves)
So that’s going to wrap this up with this special dish use a bread machine ♡ tiramisu flavored twisted heart rolls recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
