Hi, I’m Marie. Today, I will show you a way to make truffle recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Truffle Recipe
Truffle is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Truffle is something which I’ve loved my entire life.
To be with this particular recipe, we must prepare a few components. You can have truffle using 8 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Truffle:
- Take Pound Vanilla cake
- Get 2 Raspberry Jam table spoon
- Get 1 Can fruit cocktail
- Make ready 1 Raspberry Jello
- Make ready 500 ml custard pudding
- Take 1 can Whipping cream
- Make ready 1 tsp dark chocolate grated
- Get 6 Cherry or fruit to decor
Instructions to make Truffle:
- Make the custard pudding as per instruction and set aside till it is bening to set.
- Prepare Jello and freeze till it is semi set.
- In a desert serving bowl place sliced cake as the first layer.
- On top of the cake spread raspberry jam, followed by fruit cocktail.
- Pour the semi set Jello on the fruit.
- Place the cake as the next layer to cover the jello.
- Pour the custard pudding.
- Steps can be repeated to make a different layer.
- Refridgerate the mix till set
- Pour the whipping cream over the mix and grated dark chocolate over the cream.
- Refridgerate it till set.
- Place cherry or any other fruit to decorate.
- Serve!
So that is going to wrap this up for this distinctive dish truffle recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
