Hello, I’m Jane. Today, we’re going to prepare suji coconut cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Suji coconut cake Recipe
Suji coconut cake is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Suji coconut cake is something that I have loved my entire life. They’re nice and they look fantastic.
To be with this particular recipe, we must first prepare a few components. You can have suji coconut cake using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Suji coconut cake:
- Get 2 cups suji
- Get 1/2 cup curd
- Prepare 1 cup sugar grind it
- Take 1/2 cup coconut grated
- Make ready 1/2 cup ghee or tel or buter melted
- Take as required Dry fruit or tutti frutti
- Make ready 1 cup milk
Instructions to make Suji coconut cake:
- Take one bowl
- Than add filter sugar and ghee or butter or tell and mix it well
- Than add filter suji and nariyal burada and curd mix it well
- Than left it 15 mints after 15 mints
- Add milk mix it well than add tuti fruti or dryfruits mix it than
- After take cake teen and grease it with oil and all-purpose floor (meida)
- And last bake it in kadai for 40 to 45 mints…….
So that’s going to wrap this up with this distinctive dish suji coconut cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
