Hi, I’m Laura. Today, I will show you a way to prepare smiley face shortbread recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Smiley Face Shortbread Recipe
Smiley Face Shortbread is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Smiley Face Shortbread is something that I have loved my whole life.
To be with this recipe, we have to prepare a few components. You can cook smiley face shortbread using 7 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Smiley Face Shortbread:
- Prepare 100 grams Unsalted butter
- Take 130 grams White flour
- Take 50 grams Sugar (powdered sugar preferred)
- Prepare 40 grams Cornstarch
- Take 1 to 2 teaspoons Milk or heavy cream
- Take 1 pinch Salt
- Prepare 1 Cocoa (optional), as needed
Steps to make Smiley Face Shortbread:
- Bring the butter to room temperature, and soften in a bowl. Sift flour and cornstarch together.
- Mix the softened butter lightly, and add sugar and salt to mix in (Just mix lightly until everything is well combined.)
- Add the sifted dry ingredients to the bowl and mix. Add milk (or cream), and mix and knead until it becomes a dough. You can divide the dough in half and add cocoa to one portion if you like.
- Spread out a sheet of plastic wrap, form the dough into long, thin logs and wrap. Chill in the refrigerator for about an hour (overnight is preferable).
- Cut the dough into 1 cm slices, and line up on a baking sheet. Draw faces on the slices using a chopstick and digg rather deeply. (The faces are optional.)
- Bake for 20-25 minutes in a 170℃ (338 Fahrenheit) oven, and it’s done! (Adjust the baking time depending on the thickness of the cookies and your oven.)
- I made a version without cornstarch, replacing it with more flour. They came out quite cbly. These are square-faced.
- These are shaped like regular shortbread. Vary the thickness, size, shape… to your taste!
- This is a version with faces with hair.
- Add chopped dried fruit. The fruity acidity is really delicious.
- A bear shaped version with cute wrapping!
- Kitty shaped version.
- I used melted chocolate for hair. Straight bangs, side part, parted bangs… there are many variations!
So that’s going to wrap it up for this distinctive dish smiley face shortbread recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
