Hello, I am Marie. Today, we’re going to prepare suji cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Suji cake Recipe
Suji cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Suji cake is something that I’ve loved my entire life.
To be with this particular recipe, we must first prepare a few components. You can cook suji cake using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Suji cake:
- Take 1/2 cup unsalted butter, melted
- Prepare 3/4 cup - 1 cup powdered sugar, adjust to sweetness
- Make ready 1 1/2 cup semolina / sooji / bombay rava
- Take 1/2 cup maida / plain flour / refined flour
- Take pinch salt
- Take 1/4 tsp cardamom powder / elachi powder
- Get 1/4 cup curd / yogurt, whisked
- Prepare 1 cup milk, adjust consistency
- Take 3/4 tsp baking powder
- Prepare 1/2 tsp baking soda
- Get handful dry fruits, chopped (almonds, pistachios, cashews)
- Make ready 2 tbsp tutti frutti, optional
Steps to make Suji cake:
- Firstly, in a bowl take melted butter, powdered sugar.
- Whisk continuously, till the mixture turns silky smooth.
- Further add rava, maida, salt and cardamom powder. - additionally add curd and milk. - mix well and soak for 30 minutes.
- Also add baking powder and baking soda. - furthermore, add dry fruits and 2 tbsp tutti frutti.
- Mix well and transfer to cake tin. - bake the cake at 180 degree celsius or 356 degree fahrenheit for 40 minutes.
- Further, cool down the cake completely. also transfer the cake to cooling rack to cool faster.
- Finally, cut the cake and serve rava cake along with masala tea in your evening snacks.
So that’s going to wrap this up for this distinctive dish suji cake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
