Pudding
Pudding

Hello, I am Marie. Today, we’re going to make pudding recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Pudding Recipe

Pudding is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Pudding is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have pudding using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pudding:

  1. Prepare Fruit cup cakes
  2. Take 2 cups sugar
  3. Prepare 5-6 tbsp Custard
  4. Take 1 ltr milk
  5. Prepare as needed Parle g biscuits
  6. Make ready 2 Cherry
  7. Get 2 tbsp Tutti frutti
  8. Get 2 Chikko
  9. Prepare As needed Pomegranate
  10. Prepare 1 Orange
  11. Take as needed Pineapple
  12. Get as needed Grapes

Instructions to make Pudding:

  1. Boil 1 lt milk mix custard powder in cold milk and mix with the boiled milk no lumps should be formed, then Chop pine apple pieces and boil in sugar syrup for 15 minutes pineapple should become soft sugar should be added based on taste
  2. Chop all the fruits in small pieces
  3. Put the biscuits in hot milk
  4. Then at last take a bowl and add break the cakes in small pieces and make as 1 layer
  5. Pour custard on the top of 1 st layer then pineapple then biscuit mixed with milk then fruits and custard and at last add cherry and tuty fruty add as ur wish based on ur taste
  6. Serve chilled and enjoy ur pudding

So that is going to wrap it up with this distinctive dish pudding recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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