Hi, I’m Jane. Today, I will show you a way to make vanilla cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla Cake Recipe
Vanilla Cake is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Vanilla Cake is something that I have loved my entire life.
To be with this particular recipe, we must prepare a few components. You can have vanilla cake using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Vanilla Cake:
- Prepare 220 grams maida
- Make ready 200 grams sugar
- Make ready 50 grams butter
- Get 30 grams flavourless oil
- Take 1 tsp vanilla essence
- Make ready 1 tsp baking powder
- Get 1/2 tsp baking soda
- Make ready 200 ml milk
- Make ready 1 tsp lemon juice
Instructions to make Vanilla Cake:
- First sieve maida, baking powder and baking soda and keep it aside.
- Now to the milk add lemon juice and mix.
- Now in a bowl add butter, oil, and sugar, mix it very well.
- Now add essense and mix, next add the milk mixture and mix it well so all sugar gets dissolve completely.
- Then add maida mixture and fold it very well.
- Now pour this batter to greased 7-inch cake tin and bake it at 180 degrees celsius for 30-35 minutes.
- Once it cooled down, frost it with your favourite icing. I used whipped cream here.
So that’s going to wrap it up with this exceptional dish vanilla cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
