Hello, I’m Joana. Today, we’re going to prepare mix dal vegetable handavo (indian cake) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mix dal vegetable handavo (indian cake) Recipe
Mix dal vegetable handavo (indian cake) is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Mix dal vegetable handavo (indian cake) is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mix dal vegetable handavo (indian cake) using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mix dal vegetable handavo (indian cake):
- Get 2 cup rice
- Get 1/2 cup chana dal
- Make ready 1/2 cup moong dal
- Take 1/2 cup urad dal
- Take 1 tablespoon ger greenchilly, garlic paste
- Take 3/4 cup bottle guard
- Take 1/4 cabbage
- Take 1/4 carrot
- Prepare 2 pinches asafoetida (hing)
- Prepare 1 tbs jaggery
- Make ready 1/2 tbs mustard seed
- Take 1/2 tbs sesame seed
- Make ready 1/4 tbs turmeric
- Make ready 1/2 tbs chilli powder
- Get 2 tbs oil
- Take 2 tbs salt (as per your taste)
- Prepare 1/2 tbs dhania powder
- Make ready 2 tbs curd
Steps to make Mix dal vegetable handavo (indian cake):
- Firstly, a day before you make the receipe just wash and soak the rice, chana dal, urad dal and moong dal for 6 hours.
- After that with the use of mixture grinder add a 2 tbs curd in it and grind the all dal.
- Cover the batter and keep it aside for 4 hr.
- Add bottle guard, cabbage, carrot, ger-green chilli garlic paste,salt as per taste, turmeric, red chilli powder, asafoetida, sesame seeds, jaggery, dhaniya powder, oil
- Take a non-stick pan. add 4 tbs of oil, musterd seed, sesame seeds. After 2 min, add batter and wait for 15 to 20 min. Please keep the flame in medium position.
- Turn it around after 15 to 20 min. It should look like the image shown here and wait for another 15 min.
- Serve it and enjoy the meal. 😇
So that’s going to wrap this up for this exceptional dish mix dal vegetable handavo (indian cake) recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
