Pound cake
Pound cake

Hi, I’m Clara. Today, I’m gonna show you how to prepare pound cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pound cake Recipe

Pound cake is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Pound cake is something which I have loved my whole life.

To be with this particular recipe, we have to prepare a few components. You can have pound cake using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pound cake:

  1. Make ready 200 grams flour
  2. Prepare 200 grams sugar
  3. Prepare 4 eggs (200 gram)
  4. Get 5 grams baking powder
  5. Prepare 2 grams salt
  6. Make ready 1 tsp vanilla essence optional
  7. Get 2 tbsp tutti fruity
  8. Prepare 150 grams butter
  9. Take 2 tbsp milk
  10. Make ready 1/2 lemon jiuce

Steps to make Pound cake:

  1. Take the butter. Beat the butter in room temperature till soft.
  2. Now add sugar and beat again till soft and fluffy.Then add milk and beat again.
  3. After this add egg one by one beat nicely.(For beating you can use hand whisker or your hand also.)
  4. Now sieve all dry ingredients.And just give a nice mix with spatula.(careful no need to beat)
  5. Add lemon juice and tutti fruity.And mix it well (no lumps).
  6. Transfer in mould.Bake it for 50 to 55 minute.In 170 °C (pre heated oven)Then after baking grease some butter for good taste and upper softness.
  7. D mold it. Cut in slices and keep in cling wrap for more softening. This is the way you make marry cake at home.

So that’s going to wrap it up with this distinctive dish pound cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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