Hi, I’m Jane. Today, I’m gonna show you how to make cake with olives and feta cheese recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cake with olives and feta cheese Recipe
Cake with olives and feta cheese is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Cake with olives and feta cheese is something that I’ve loved my whole life. They’re fine and they look fantastic.
To be with this particular recipe, we have to first prepare a few components. You can have cake with olives and feta cheese using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Cake with olives and feta cheese:
- Take 200 g all purpose flour
- Prepare 200 g wholemeal flour
- Prepare 2 tsp baking powder
- Make ready 1/4 tsp salt
- Make ready 1 little dried spearmint
- Prepare 1 tbsp sugar
- Prepare 4 eggs (lightly beaten)
- Make ready 200 ml fresh orange juice
- Make ready zest of one orange
- Take 300 g olives (cut and pitted)
- Take 100 g feta cheese (crushed with a spoon)
- Take sesame seeds
Steps to make Cake with olives and feta cheese:
- Place the flour with the baking powder, the salt, the sugar, the spearming and the zest in a bowl and mix. Add the eggs and the juice and use a spatula to fold the batter until everything is well combined. Finally add the olives and the feta cheese.
- Brush a bundt pan with oil and dust with flour, then add the mixture, sprinkle with sesame seeds and bake in a preheated oven at 170oC for about 50 minutes
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