Hello, I am Jane. Today, I’m gonna show you how to prepare eggless malai cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggless Malai Cake Recipe
Eggless Malai Cake is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Eggless Malai Cake is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have eggless malai cake using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Malai Cake:
- Prepare 2 cups maida
- Prepare 1 cup milk
- Take 1 cup milk powder
- Prepare 1 cup malai
- Get 1 1/2 cup brown sugar
- Make ready 1 tsp baking powder
- Get 1/4 tsp soda
- Make ready 1 cup malai
- Prepare 1 tsp vanilla essence
Steps to make Eggless Malai Cake:
- Mix all wet ingredients n whisk. Malai is homemade. Sieve maida, baking powder, milk powder, and soda and add to mixture and add milk slowly and whisk.
- Mix well
- Grease baking tin and pour the batter to tin. Preheat oven for 10min and bake at 180 degrees for 45 to 50 mins.
- Buy 1000ml whip cream and take half in a bowl add 2tbsp sugar and whisk with a blender. Add color n essence to it. After 4min it vl double. Keep in the fridge for 3 hrs and then take out and with a rose, nozzle gives design to cake. I used 2 colors. - Chop off the top part and apply the cream all over. I added sugar syrup to the cake for a juicy texture.
So that’s going to wrap it up for this special dish eggless malai cake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
