Hi, I am Elise. Today, we’re going to prepare instant thandai milk cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Instant thandai milk cake Recipe
Instant thandai milk cake is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Instant thandai milk cake is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook instant thandai milk cake using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Instant thandai milk cake:
- Make ready 200 gm paneer
- Take 500 litre full fat milk
- Take 1/2 cup milk powder
- Make ready 2 tbsp thandai powder
- Take 2 tbsp milkmaid
- Get as needed Dry fruit for garnish
Instructions to make Instant thandai milk cake:
- Swich on gas,put heavy bottem kadai, add milk and paneer and milk powder cook till thik
- Add milkmaid and thandai powder and cook until thick tha mixer
- Set in greased try ang garnish with dry fruits
- Cut into pieces and enjoy with family and friends
So that’s going to wrap it up for this exceptional dish instant thandai milk cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
