Hi, I’m Elise. Today, I’m gonna show you how to prepare malai cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Malai cake Recipe
Malai cake is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Malai cake is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook malai cake using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Malai cake:
- Get 1 cup all-purpose flour(maida)
- Take 1 tsp baking powder
- Get 1/4 tsp baking soda
- Get 1/2 cup milk
- Make ready 1/2 cup curd
- Take 1/2 cup powdered sugar
- Take 1/2 cup oil
- Make ready Few drops vanilla essence
- Take For malai:
- Make ready 2 cups milk
- Get 1/4 cup milk powder
- Make ready 1/4 cup condensed milk
Steps to make Malai cake:
- Firstly to prepare malai,take sauce pan add 2cups milk, 1/4 cup condensed milk, 1/4cup milk powder, put it on low flame keep stirring until it reduces to 1 cup, keep aside for cooling,
- Sieve all the dry ingredients together mix well, whisk well all wet ingredients including milk and curd, add this to dry ingredients and fold gently.
- Shift this cake batter in to greased cake tin, bake cake in preheated oven at 180 degree celcius for 35-40 minutes.
- Take out the cake cool down, make holes in the cake with the fork, pour prepared malai on top of the cake, garnish with some chopped dry fruits, your yummy, creamy malai cake is ready to relish.
So that’s going to wrap it up for this distinctive dish malai cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
