Tutti Fruity & dates Cake
Tutti Fruity & dates Cake

Hello, I’m Jane. Today, I’m gonna show you how to make tutti fruity & dates cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Tutti Fruity & dates Cake Recipe

Tutti Fruity & dates Cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Tutti Fruity & dates Cake is something which I’ve loved my entire life.

To be with this recipe, we must first prepare a few ingredients. You can have tutti fruity & dates cake using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tutti Fruity & dates Cake:

  1. Make ready wheat flour
  2. Get full cream milk
  3. Make ready brown sugar
  4. Make ready cooking Oil
  5. Get curd
  6. Make ready mixed tutti Fruity (yellow,, red and green)
  7. Get dates chopped in pieces
  8. Get almonds and melon seeds
  9. Get baking powder
  10. Take baking soda

Steps to make Tutti Fruity & dates Cake:

  1. Add cooking oil, curd and brown sugar in a mixer and churn till the mixture becomes fluffy on pulse mode.
  2. Add wheat flour, baking powder and baking soda to this solution and churn again for 1 minute. Add half of the milk and churn again. Again add remaining milk and churn for 30 seconds.
  3. Grease a mould from all sides. Then dust it with wheat flour on all sides.
  4. Now pour a little mixture. Then put chopped dates. Again pour the mixture and put yellow Tutti Fruity. Pour a little more mixture and put red tutti Fruity. Then green and in the end pour the remaining mixture. Tap it thoroughly. Put some melon seeds and almonds on the top.
  5. Add salt in a pressure cooker. Preheat for 10 minutes Then place the cake mixture bowl over t and place the lid and cook for 35 minutes on medium flame.
  6. Open the lid after 10 minutes. Demould cake with the help of knife.
  7. Cut it in thin pieces and serve

So that is going to wrap this up for this special dish tutti fruity & dates cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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