Hi, I am Clara. Today, I’m gonna show you how to prepare black forest cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Black forest cake Recipe
Black forest cake is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Black forest cake is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have black forest cake using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Black forest cake:
- Take 1 cup icing sugar
- Take 3/4 cup oil
- Prepare 1 tsp vanilla
- Prepare 1.5 cup buttermilk (take 1.5 cup milk and add 1 tsp lemon juice)
- Take 1.5 cup flour
- Prepare 1/4 cup cocoa powder
- Take 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Get Pinch salt
Steps to make Black forest cake:
- Mix in well icing sugar and oil in a bowl. - To the same bowl add vanilla essence and buttermilk. Give a good mix. In another bowl sieve flour, cocoa powder, baking powder, baking soda and salt together. - Cut and fold dry ingredients and we’ll ingredients till dropping consistency. - Bake in well greased cake tin at 180 degrees preheated oven for 30 minutes
- For decoration, - I used chocolate spread, chocochips(around 1/2 cup), 2 tbsp hot water, 1 tbsp fresh cream. - Mix all of these together and pour it over your cake when it cools completely.
- Arrange glazed cherries over it and sprinkle silver balls over it
So that is going to wrap it up for this exceptional dish black forest cake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!