Hello, I’m Marie. Today, we’re going to make chocolate pumpkin pecan crunch cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
chocolate Pumpkin Pecan Crunch Cake Recipe
chocolate Pumpkin Pecan Crunch Cake is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. chocolate Pumpkin Pecan Crunch Cake is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chocolate pumpkin pecan crunch cake using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make chocolate Pumpkin Pecan Crunch Cake:
- Take Pumpkin pie filling
- Get 1 20oz can pumpkin pie filling
- Make ready 3 Eggs
- Make ready 1 tsp Cinnamon
- Get 1/2 tsp Nutmeg, & pumpkin pie seasoning
- Make ready 1 pinch Allspice
- Take 1/2 cup White & brown sugar
- Prepare 1 can Evaporated milk
- Make ready 1 tsp Vanilla extract
- Make ready Cake
- Get 1 box Chocolate cake mix
- Make ready 2 tbsp Espresso powder
- Make ready Pecan topping
- Prepare 2 cup chopped pecans
- Take 2 stick unsalted butter
- Make ready 1/2 cup Brown & white sugar
- Prepare 1 tbsp Cinnamon
Instructions to make chocolate Pumpkin Pecan Crunch Cake:
- Start by heating oven to 350°F
- Now parchment line a springform pan and also spray well with cooking spray. Set aside
- Now make your pumpkins mixture by adding all ingredients together mix well. Add to springform pan
- Top your pumpkin mixture with dry cake mix and espresso.
- In a small pan add butter,pecans,cinnamon & sugar cook down till you get a caramel color. Now top your dry cake mix with pecan caramel bake 55-70minutes.
- Let cool at least 3-4 hours at room temperature
So that’s going to wrap this up with this special dish chocolate pumpkin pecan crunch cake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
