Hello, I am Kate. Today, I’m gonna show you how to make kulfi flavoured tres letches cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Kulfi flavoured tres letches cake Recipe
Kulfi flavoured tres letches cake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Kulfi flavoured tres letches cake is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have kulfi flavoured tres letches cake using 17 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Kulfi flavoured tres letches cake:
- Prepare 1 cup all-purpose flour
- Prepare 1/2 cup curd
- Prepare 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Take 2 tbsp oil
- Get 3-4 drops Almond essence
- Take 1/2 cup milk
- Prepare To taste sugar
- Take 2 tbsp chopped almonds
- Make ready For kulfi milk
- Make ready 1/2 litre full cream milk
- Get 1/2 cup kulfi premix
- Get 1 tbsp thandai powder
- Take 2 tbsp chopped almond
- Make ready 2 tbsp chopped pistachios
- Take 3 tsp rose petals
- Prepare 3-4 drops Kewra essence
Instructions to make Kulfi flavoured tres letches cake:
- Take oil and curd in a bowl mix and add powder sugar.Mix well till combine well.
- Add baking powder,baking soda,and essence.
- Add all-purpose flour and mix gently.add milk and mix well,can add more or less milk according to requirement.mix well.
- Now add chopped almond to it and mix.pour better in microwave safe greased bowl. microwave it for 3-4 minutes on high.
- Poke the prepared cake with fork.Keep aside and cover it.
- Now heat milk in a vessel.After a boil add kulfi premix, thandai powder, essence and melon seeds to it.keep it cool in another vessel.
- Now take cake in a serving dish.pour half of kulfi flavour milk on it.sprinkle almond, pistachios,rose petals on it.keep it in fridge to chill well.
- After chill in fridge cut in slices.Pour some kulfi milk in serving plate.place a piece of prepared cake on it.sprinkle nuts and serve chill.
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