Fruit Cake Cookies
Fruit Cake Cookies

Hello, I am Laura. Today, I’m gonna show you how to prepare fruit cake cookies recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Fruit Cake Cookies Recipe

Fruit Cake Cookies is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Fruit Cake Cookies is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fruit cake cookies using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fruit Cake Cookies:

  1. Prepare 1 cup butter
  2. Prepare 1 cup confectioners sugar
  3. Get 1 egg
  4. Get 2 1/2 cups flour
  5. Get 1/4 tsp. cream of tartar
  6. Take 1 tsp. vanilla
  7. Get 1 tsp. flavor
  8. Prepare 3/4 cup candied cherries (chopped)
  9. Get 3/4 cup candied pineapple (chopped)
  10. Get 3/4 cup raisins (coarsely chopped)
  11. Make ready 1 1/2 cups pecans (chopped)

Instructions to make Fruit Cake Cookies:

  1. In mixing bowl, cream butter & sugar; beat in egg, vanilla & flavor. Gradually add flour & cream of tartar, beating just until mixed. Stir in cherries, pineapple, raisins & nuts. Divide dough in half. Roll each into a log about 2 inches around. Wrap in wax paper – freeze firm. - - To bake, slice cookie rolls ¼ inch thick with a sharp knife; place on a greased baking sheet & bake at 375* for 12 – 14 minutes until lightly browned on edges. Cool on rack.
  2. candied pineapple
  3. mixing the candied fruit, raisins, & nuts into the dough
  4. fruitcake dough rolled into logs
  5. sliced cookies, ready for baking
  6. the fruitcake cookie

So that is going to wrap it up for this exceptional dish fruit cake cookies recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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