Hello, I’m Marie. Today, I’m gonna show you how to prepare pandan cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pandan Cake Recipe
Pandan Cake is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Pandan Cake is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pandan cake using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Pandan Cake:
- Prepare 1 sachet if pandan
- Take Melted butter
- Make ready Half tsp baking powder
- Make ready 1 tsp sugar
- Prepare 1 little bit salt
- Make ready 1 egg
- Get Drop vanilla
Instructions to make Pandan Cake:
- Mix all the dry ings then the wet ing then mix all.
- Preheat oven at 250c and bake for 12 mins
So that is going to wrap it up with this special dish pandan cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
