Fondant cake
Fondant cake

Hi, I’m Clara. Today, I’m gonna show you how to prepare fondant cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Fondant cake Recipe

Fondant cake is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Fondant cake is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have fondant cake using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fondant cake:

  1. Prepare 500 g icing sugar
  2. Get 1 tbsp CMC
  3. Make ready 4 tbsp hot water
  4. Take 1 tbsp gelatin
  5. Prepare 3 tbsp liquid glucose
  6. Prepare 1 tbsp glycerine
  7. Make ready Colour

Steps to make Fondant cake:

  1. Add your CMC to your icing sugar and mix heat your pan add water put a durable glass add your 4 tbsp hot water
  2. And add gelatin and mix until soft then add liquid glucose and glycerine mix
  3. After mixn add it to the icing and CMC and mold until soft after molding the fondant spread and roll it then decorate the cake.enjoy

So that’s going to wrap it up for this exceptional dish fondant cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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