Hi, I’m Jane. Today, I will show you a way to prepare eggless chocolate cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Eggless chocolate cake Recipe
Eggless chocolate cake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Eggless chocolate cake is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook eggless chocolate cake using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Eggless chocolate cake:
- Take 350 gms Maida -
- Prepare 1 tsp Baking soda -
- Prepare 1/3 cup Olive Oil -
- Make ready 1/4 cup Cocoa powder -
- Make ready 1 cup Sugar -
- Prepare 1/4 tsp Salt-
- Take 1 tbsp Lemon juice -
- Prepare 1 tbsp Vanilla extract -
- Take 1 cup Water -
Instructions to make Eggless chocolate cake:
- Preheat oven to 170 °C for 15 mins.
- Take a cake pan grease it and dust some flour and set aside.
- Mix flour, cocoa,salt, baking soda and sieve it twice
- Add sugar and nux well.
- Make a hole in the centre and add the oil, water, vanilla and lemon juice.
- Gently mix. Pour it to the cake pan.
- Bake for 25-28 mins. Insert a skewer after 25 mins to check. If it comes out smoothly it’s done.
- Sprinkle some powdered sugar, sugar sprinklers on top if it.
- The cake is ready.
So that is going to wrap it up for this special dish eggless chocolate cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
