Hello, I am Jane. Today, we’re going to prepare keto carrot cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Keto Carrot Cake Recipe
Keto Carrot Cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Keto Carrot Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.
To be with this recipe, we have to prepare a few components. You can cook keto carrot cake using 19 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Keto Carrot Cake:
- Make ready Carrot Sponge
- Prepare carrot cake
- Get unsalted butter
- Get granulated erythritol
- Get eggs
- Prepare vanilla essence
- Make ready almond flour
- Take coconut flour
- Prepare cinnamon
- Get nutmeg
- Get salt
- Get xanthan gum
- Make ready baking powder
- Make ready chopped walnuts
- Prepare Cream cheese frosting
- Prepare mascarpone cheese
- Prepare double cream
- Get powdered erythritol
- Prepare Vanilla essence
Instructions to make Keto Carrot Cake:
- Preheat the oven to 180°C. Line the bottom of a cake pan with parchment paper. Grease the sides with non-stick spray.
- Using an electric mixer, cream the butter and granulated erythritol toghether. On medium speed add eggs, one at the time. Add vanilla extract.
- In a separate bowl add all dry ingredients and mix well, breaking up any lumps.
- Mix the dry ingredients into the butter mixture on low speed until combined.
- Stir in the grated carrots and chopped nuts.
- Bake for 30 - 35 min, until the top is set and an insert toothpick comes out clean.
- Let the cake cool inside the pan for 15 min, then remove onto a cooling rack until completely cooled.
- For frosting, add all ingredients into a bowl and mix well on medium speed until the frost is nice and stif.
- To assemble the cake, cut it into two equal slices. Spread half of the cream in between the layers and keep the other half for top. Use some chopped walnuts for decorating!
So that is going to wrap it up with this special dish keto carrot cake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
