Eggless Malai cake
Eggless Malai cake

Hi, I am Clara. Today, we’re going to make eggless malai cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Eggless Malai cake Recipe

Eggless Malai cake is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Eggless Malai cake is something which I have loved my entire life.

To be with this recipe, we have to first prepare a few components. You can cook eggless malai cake using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Eggless Malai cake:

  1. Make ready 1 cup all purpose flour
  2. Take 1 cup sugar
  3. Get 1 cup Malai/ fresh cream
  4. Take 1/2 cup yogurt
  5. Get 1 1/2 tsp baking powder
  6. Get 1/2 tsp baking soda
  7. Prepare Pinch salt
  8. Get 1 tsp vanilla essence
  9. Get 3/4 cup white chocolate
  10. Prepare 1/4 cup heavy cream
  11. Make ready Chocolate stones and colourful sprinkles, for decoration

Steps to make Eggless Malai cake:

  1. In a blender add sugar, Malai and yogurt.
  2. Blend all together well and pour in a container and add vanilla essence and mix.
  3. Take flour, baking powder, baking soda and salt and sieve it all in the wet ingredients and gently mix until incorporated.
  4. Pour in a lined cake tin and bake in preheated oven at 160 degree Celsius for 25-30 minutes until a skewer comes out clean.
  5. Take chocolate and cream in a microwave safe bowl and heat for a pulse of 30 seconds till the cream is warm. Mix well till the chocolate melts and whip it up after cooling.
  6. Cool the cake and then coat with the white chocolate ganache and decorate with some chocolate stones and colourful sprinkles.

So that is going to wrap this up with this distinctive dish eggless malai cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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