Hello, I’m Clara. Today, I will show you a way to prepare flowered fondant cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Flowered fondant cake Recipe
Flowered fondant cake is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Flowered fondant cake is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have flowered fondant cake using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Flowered fondant cake:
- Prepare 1 kg icing sugar
- Prepare 2 tblspn jelatin
- Get 2 tblspn CMC
- Get 2 tblspn glucose
- Take 1 tblspn glycerine
- Take Water
- Get Crisco
- Take Food color
Instructions to make Flowered fondant cake:
- Seive icing sugar and add cmc.
- Add gelatin to warm water and stir till it completely melts. Add glucose and glycerin and melt too.
- Pour mixture into the icing sugar and mix thoroughly to form a dough.Cream your cake with margarine, knead icing sugar and cover the cake.
- Add different colors to different portions of icing sugar knead and cut with different cutters.
- Place sequentially on the cake to get desired pattern.
So that is going to wrap this up for this exceptional dish flowered fondant cake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
