Hello, I’m Clara. Today, I’m gonna show you how to make milk cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Milk cake Recipe
Milk cake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Milk cake is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook milk cake using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Milk cake:
- Prepare 2 ltr Full cream milk
- Get 1,1/2 tsp lemon juice
- Get 2 tbsp ghee
- Prepare 200 g sugar
- Prepare As required Almond flakes for garnishing
- Make ready 1 tsp cardamom powder
Instructions to make Milk cake:
- Heat a large kadai and put milk in it and stir it continuously. When the milk gets reduced and milk grains be to form then add lemon juice and mix it well and repeat this process for 2 time. When the lemon juice gets mixed in it then add half of the sugar and again mix it well.
- When the sugar gets melted then add remaining sugar in it and mix it well and cook it on low flame. When the mixture gets dry then add cardamom powder in it and mix it well and now add ghee in it and mix it well and turn off the flame.
- Grease a mould with some butter and put the mixture in it and tap it. Take a thick cloth and now put in on the kitchen platform. Now put it in a tin and cover with the thick cloth for 3 hrs.
- After 3 hours when it gets settled then cut it into the shape of barfi.
- Garnish the milk cake with almond flakes.
So that’s going to wrap this up with this special dish milk cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
