Hi, I’m Clara. Today, I’m gonna show you how to make stir -fry tofu and fish cake with oyster sauce recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Stir -Fry Tofu and Fish Cake with Oyster Sauce Recipe
Stir -Fry Tofu and Fish Cake with Oyster Sauce is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Stir -Fry Tofu and Fish Cake with Oyster Sauce is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook stir -fry tofu and fish cake with oyster sauce using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
- Make ready Tofu
- Get 1 Green pepper
- Get 1 Onion
- Take Fish cake
- Get 2 table spoon Oyster sauce
- Make ready 3 cloves Garlic
- Prepare 5 Shallot
- Prepare To taste Chicken powder
- Take Cooking oil
- Take To taste Pepper
- Take 2 tea spoon Cornstrach
- Get 50 ml Water
- Take To taste sugar
Instructions to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
- Cut tofu and fish cake then fry until golden brown
- Cut green pepper, chopped garlic,onion, shallot and then fry until fragrant and put in fried tofu and fish cake together, stir well
- In a small bowl mix water, cornstrach,oyster sauce and sugar then put into the pan, and stir. add pepper powder and stir again. Cook about 5 minute and taste it. Put in chicken powder if needed
- Stir fry tofu and fish cake ready to serve with white rice, happy cooking,,
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