Hi, I am Marie. Today, I’m gonna show you how to prepare honeybun cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Honeybun cake Recipe
Honeybun cake is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Honeybun cake is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook honeybun cake using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Honeybun cake:
- Make ready 1 box Yellow cake mix
- Make ready 4 Eggs
- Make ready 8 oz Sour cream
- Get 3/4 cup Vegetable oil
- Make ready 1 cup Brown sugar
- Take 2 tsp Ground cinnamon
- Get 2 cup Confectioners/powdered sugar
- Prepare 3 tbsp Milk
- Prepare 1 tsp Vanilla extract
Instructions to make Honeybun cake:
- Preheat oven to 325
- Mix first 4 ingredients
- Mix cinnamon and brown sugar and stir it into cake batter until well blended
- Pour batter into a well greased 9 x 13 pan and bake for 40 mins or until cake is done. Cooking time will vary based on oven
- For icing:
- Mix confectioners sugar, vanilla and milk til smooth and set aside. It will be pastey but smooth. (no worries, it will form a nice glaze over hot cake)
- Once cake is browned and tests clean for being done, poke little holes with a fork throughout cake (maybe 8 places) and pour on icing while hot
So that is going to wrap this up with this distinctive dish honeybun cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
