Malai cake
Malai cake

Hi, I am Kate. Today, we’re going to make malai cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Malai cake Recipe

Malai cake is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Malai cake is something that I’ve loved my whole life.

To be with this particular recipe, we have to first prepare a few components. You can cook malai cake using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Malai cake:

  1. Prepare 1 bowl all purpose flour
  2. Make ready 1 tsp baking powder
  3. Prepare 1/2 tsp baking soda
  4. Prepare 1/4 tsp salt
  5. Make ready 2 eggs
  6. Prepare 1 bowl sugar
  7. Prepare 1 bowl fresh cream / Malai
  8. Take 1 tsp vanilla essence
  9. Make ready As required Tutti frutti

Steps to make Malai cake:

  1. Take all the ingredients.
  2. In a mixer blender,add sugar, Malai and egg yolks. Blend till a smooth mixture is formed.
  3. Take this mix out in a mixing bowl and add vanilla essence.
  4. Sieve the flour,baking powder,baking soda and salt in this mix.
  5. Mix with light hands till a uniform mix is formed.
  6. Whip the egg whites separately till soft peaks.
  7. Add these egg whites to the above mix till Incorporated.
  8. Pour the mix in a lined and dusted cake pan.
  9. Tap it to remove ant air bubbles and sprinkle some tuty fruity on top.
  10. Bake in a preheated oven at 180 degree Celsius for 25-30 minutes until a skewer comes out clean.
  11. Demould and cut when little cold.

So that is going to wrap this up with this special dish malai cake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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