Hi, I’m Marie. Today, I’m gonna show you how to make multicolored angel cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Multicolored Angel Cake Recipe
Multicolored Angel Cake is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Multicolored Angel Cake is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook multicolored angel cake using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Multicolored Angel Cake:
- Take Cake
- Take 1 box Angel food cake mix
- Prepare 1 tsp grated lemon or orange peel
- Make ready 8 drops red food coloring
- Get 8 drops orange food coloring
- Take 8 drops yellow food coloring
- Get Glaze
- Make ready 2/3 cup powdered sugar
- Prepare 2 tbsp butter, melted
- Get 1 tbsp Lemon or orange juice
Steps to make Multicolored Angel Cake:
- Prepare cake mix as directed on box, except add lemon peel. Divide batter evenly among 3 bowls. Fold one food color into each of the batters.
- Spoon red batter into ungreased angel food cake pan 10x4. Spread evenly. Spoon orange batter over red batter. Spread evenly. Spread yellow batter on top. Spread evenly.
- Bake & cool according to directions on box.
- For the glaze, mix sugar & butter. Stir in 1 tbsp of juice. An add additional juice 1 tsp at a time until desired consistency is reached.
- Drizzle glaze over cake. Garnish with decorators’ candy if desired.
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